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Food systems report cover. A close up of hands sprinkling grain

Oct 2018

Sustainable food systems and diets: A review of multi-stakeholder initiatives

SUSTAINABLE FOOD SYSTEMS AND DIETS: A REVIEW OF MULTI-STAKEHOLDER INITIATIVES

The number of initiatives seeking to advance the sustainable food systems and diets agenda has grown rapidly in the past few years. But what do they focus on, who is involved, how do they support each other, and where are the gaps? 

Together with think-tank SustainAbility, we looked at how multi-stakeholder initiatives addressing sustainable food systems and diets are working across stakeholders, issues, commodities and geographies. This report reveals the current state of play, and is intended as a tool to support those involved in sustainable food systems and diets initiatives to understand the global landscape, identify gaps and maximise impact.

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